Social Determinants of Understanding the “Organic Product” Term
Abstract
The unsustainable consumption has many negative effects which should be reduced. The ecologization of consumption is one of the available solution. It is achieved for example by organic products purchasing. It turns out that “organic product” term is not clearly understood. Referring to the research results, author points out the differences in understanding of the “organic product” term depending on the socio-demographic characteristics of the research participants. Responses stressed the various features of organic product – free of chemical substances, natural production, safety for the environment, safety for human health, biodegradable nature and marketing trick. The author presents also the results of frequency and motives of organic products buying.
Keywords
organic product; ecologization of consumption; organic food
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PDF (Język Polski)DOI: http://dx.doi.org/10.17951/i.2013.38.2.103
Date of publication: 2013-04-15 00:00:00
Date of submission: 2015-07-19 12:35:41
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Copyright (c) 2015 Małgorzata Szatan
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